For Reservations & Orders, Call us: (703) 723-0040
For Reservations & Orders,
Call us: (703) 723-0040
CHEF RECOMMENDATIONS
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$18.00
Murgh Tandoori Half
Yogurt-marinated chicken cooked over hot coals in a special clay oven called a ...
Add to cart -
$10.00
Pani poori
Combination of street food recipe made with small puri balls filled with spiced chickpeas, ...
Add to cart -
$12.00
Gobi Manchurian
Indo Chinese appetizer made with cauliflower, corn flour, soya sauce, vinegar, chilli sauce, ...
Add to cart
Menu highlights
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Banjara Tandoori Non Veg Sampler Order
Special Tandoori Mix Platter containing Shrimp, Chicken Tikka, Fish Tikka and Mutton Seekh Kebab (2 piece each)
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$5
Saffron Kheer Order
Creamy Indian rice pudding cooked with rice, milk and flavored with cardamom and kesar
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$18/$26
Murgh tandoori Half/Full Order
- Half - $18
- Full - $26
Yogurt-marinated chicken cooked over hot coals in a special clay oven called a tandoor.
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Patthar ke fool ka Kebab Order
A luscious appetizer from Hyderabad, where the lamb meat is marinated in spices and cooked over a Patthar (sizzling pizza stone).
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$28
Banjara Tandoori Sampler Order
Special Tandoori Mix Platter containing Shrimp, Chicken Tikka, Fish Tikka and Mutton Seekh Kebab (2 piece each)
-
$5
Cheese Naan Order
Naan made with cheese stuffed into the dough and then rolled and cooked as usual
From Our Blog
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The Evolution of Indian Fusion Cuisine: How Traditional Indian Flavors are Mixing with Global Cuisine
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