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For Reservations & Orders, Call us: (703) 723-0040

For Reservations & Orders,
Call us: (703) 723-0040

Menu highlights

  • Hara Masala (Paneer, Chicken, *Goat +2) Order

    Creamy chicken curry with green chillies, mint leaves, and coriander.

  • Ajjadi Ghee Roast (Chicken, *Goat +2) Order

    It’s a famous Tuluva Mangalorean recipe with origins in Kundapur, a town near Udupi, India. It is also known as chicken/mutton ghee roast, a fiery red colour with a tangy & spicy flavour from ghee and roasted spices.

  • $8

    Onion Spinach Bhajia Order

    Coated in Spicy Gram Flour and Deep Fried

  • Indian Lamb Seekh Kebab at Banjara Indian Lamb Seekh Kebab at Banjara
    $18

    Lamb Seekh Kebab Order

    Classic Indian dish made with spiced ground lamb threaded onto skewers and grilled until charred and juicy.

  • Indian Rasmalai at Banjara Indian Rasmalai at Banjara
    $6

    Rasmalai Order

    A Classic Indian dessert consisting of juicy cheese discs served with thickened milk

  • Indian Malai Kofta at Banjara Indian Malai Kofta at Banjara
    $16

    Malai Kofta Order

    Fried balls of potato & paneer in a rich, lightly sweet, creamy mild gravy

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