Menu
Delivery
TAKEAWAY
Menu
Delivery
TAKEAWAY

What's your dining preference?

Takeaway Menu

Home Delivery Orders

Signature Dishes

Small Bites

Appetizer

Tandoor

Veg Mains

Non-Veg Mains

Biryani

Breads

Desserts

SOFT BEVERAGES

Soups

Relish Indian Food in Virginia

Super delicious and mouthwatering cordon bleu cuisines with a real taste of India

Exotic Indian cuisines and bold flavors, at one place

From curry to butter chicken to tandoor dine with us and experience the most exotic Indian food

For Reservations & Orders, Call us: (703) 723-0040

For Reservations & Orders,
Call us: (703) 723-0040

CHEF RECOMMENDATIONS

Menu highlights

  • Indian Tandoori Roti at Banjara Indian Tandoori Roti at Banjara
    $3

    Tandoori Roti Order

    Tandoori Flatbread made with whole wheat

  • Shaam Savera Order

    Chopped spinach leaves formed into cutlets, cooked with potatoes and spices, and dipped in tomato gravy.

  • Sweet Lassi at Banjara Sweet Lassi at Banjara
    $4

    Sweet Lassi Order

    Yogurt based creamy, sweetened and chilled beverage from Punjabi cuisine is a popular drink in North India

  • Indian Goat Biryani at Banjara Indian Goat Biryani at Banjara
    $19

    Goat Biryani Order

    Beautifully spiced and fragrant layers of biryani rice centred with juicy, tender goat meat

  • Indian Chicken Curry at Banjara Indian Chicken Curry at Banjara
    $16

    Chicken Curry Order

    Chicken breasts slowly simmered in a spicy curry sauce with yogurt, tomatoes, onion, garlic, and ginger

  • Chicken Tikka Order

    Small chicken pieces marinated in spices and yoghurt before being chargrilled on skewers.

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From Our Blog

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Testimonial

We all had a wonderful time at the restaurant last night. As expected, the food was delicious and the servers were so friendly and helpful – we loved them! It was a delightful experience all around. Thank you so much for hosting us.

John Warwick

I just wanted to let you guys know that I had one of the best dinners of my life last night…. at your restaurant!! It was a last-minute plan and I loved the Chicken-65.

Sheila Whitehouse