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For Reservations & Orders, Call us: (703) 723-0040

For Reservations & Orders,
Call us: (703) 723-0040

Menu highlights

  • Indian Salted lassi at Banjara Indian Salted lassi at Banjara
    $4

    Salted Lassi Order

    Very popular Indian yogurt drink made by mixing yogurt and water

  • Achari Soya Chaap Order

    Protein-rich soya chunks with all of the flavours of Punjabi achar (pickle)

  • Butter Naan at Banjara Butter Naan at Banjara
    $3

    Butter Naan Order

    Popular Indian flatbread made using refined flour, generously coated with butter

  • Laccha Paratha at Banjara Laccha Paratha at Banjara
    $4

    Laccha Paratha Order

    Crispy flaky layered whole wheat flatbreads made with a simple unleavened dough consisting of whole wheat flour, salt and ghee

  • Cheese Naan at Banjara Cheese Naan at Banjara
    $5

    Cheese Naan Order

    Naan made with cheese stuffed into the dough and then rolled and cooked as usual

  • Ajjadi Ghee Roast (Chicken, *Goat +2) Order

    It’s a famous Tuluva Mangalorean recipe with origins in Kundapur, a town near Udupi, India. It is also known as chicken/mutton ghee roast, a fiery red colour with a tangy & spicy flavour from ghee and roasted spices.

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