Menu
Delivery
TAKEAWAY
Menu
Delivery
TAKEAWAY

What's your dining preference?

Takeaway Menu

Home Delivery Orders

Signature Dishes

Small Bites

Appetizer

Tandoor

Veg Mains

Non-Veg Mains

Biryani

Breads

Desserts

SOFT BEVERAGES

Soups

Relish Indian Food in Virginia

Super delicious and mouthwatering cordon bleu cuisines with a real taste of India

Exotic Indian cuisines and bold flavors, at one place

From curry to butter chicken to tandoor dine with us and experience the most exotic Indian food

For Reservations & Orders, Call us: (703) 723-0040

For Reservations & Orders,
Call us: (703) 723-0040

CHEF RECOMMENDATIONS

Menu highlights

  • Daal Tadka at Banjara Daal Tadka at Banjara
    $14

    Daal Tadka Order

    Delecious yellow lentil made with fresh cumin, ghee, and authentic spices

  • Chicken Biryani at Banjara Chicken Biryani at Banjara
    $16

    Chicken Biryani Order

    Spicy marinated chicken, caramelized onions and flavorful saffron rice

  • Stuffed paneer pakora at Banjara Stuffed paneer pakora at Banjara
    $12

    Stuffed paneer pakora Order

    Soft, melt in mouth Indian cottage cheese slices coated in spiced gram flour batter, & then deep-fried to crispy perfection

  • $8

    Onion Spinach Bhajia Order

    Coated in Spicy Gram Flour and Deep Fried

  • Jhilmil Fish (Pomfret) Order

    Angelfish, marinated in a variety of spices and slathered in semolina before cooking. Served with warm, sweet and tangy cabbage.

  • Indian Baingan Bharta at Banjara Indian Baingan Bharta at Banjara
    $16

    Baingan Bharta Order

    Delicious Indian family heirloom dish with the smoky flavors of the roasted eggplant & tanginess of the tomatoes

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Testimonial

We all had a wonderful time at the restaurant last night. As expected, the food was delicious and the servers were so friendly and helpful – we loved them! It was a delightful experience all around. Thank you so much for hosting us.

John Warwick

I just wanted to let you guys know that I had one of the best dinners of my life last night…. at your restaurant!! It was a last-minute plan and I loved the Chicken-65.

Sheila Whitehouse